Jawarish-e-Hazim: A Time-Tested Unani Remedy for Strong Digestion
Good digestion is the foundation of good health. In Unani medicine, digestive strength—known as Quwwat-e-Hazima—is essential for overall well-being. One of the most trusted classical formulations for improving digestion is Jawarish-e-Hazim.
What Is Jawarish-e-Hazim?
Jawarish-e-Hazim is a traditional Unani herbal preparation made from carefully selected natural ingredients such as ginger (Zanjabeel), black pepper (Filfil Siyah), long pepper (Filfil Daraz), cumin (Zeera), and other aromatic herbs. These ingredients are processed into a semi-solid, jam-like form known as Jawarish, which makes it easy to consume and gentle on the stomach.
Tips for Using Jawarish-e-Hazim
- Take Jawarish-e-Hazim after meals for best digestive support.
- Always use the recommended dosage; more is not better.
- Consume with lukewarm water to enhance effectiveness.
- Maintain regular meal timings to support healthy digestion.
- Avoid very oily, fried, or junk foods while using the product.
- Chew food properly to reduce digestive load on the stomach.
- For chronic digestive issues, use consistently for better results.
- Store in a cool, dry place away from direct sunlight.
- Keep the container tightly closed after every use.
- Consult a Unani physician if symptoms persist or worsen.
